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Spounge Cake

Beat the whites of four eggs to a stiff froth and to the well beaten yolks of same add 1 1.2 cups of sugar.
3 table spoons of cold water add whites, beat well, then add 2 tea cups of flour.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

© St. Tammany Farm 2003